秘魯藝伎
Peru Geisha – Carloman Carranza
等級:87+
風味:牛奶巧克力、金銀花香氣、堅果香氣,柔滑醇厚的口感,哈密瓜、香草和奶油的複雜風味。
推薦:手沖咖啡和濃縮咖啡
品種: 帝比卡、紅卡杜拉、帕切、波旁混豆
處理方式:全水洗,乾曬
海拔:1800 – 1950 米
國家:秘魯
Grade: 87+
Cup profile: Milk chocolates, cape gooseberry, nutty, creamy body and complex with flavors of cantaloupe, vanilla, and butter.
Recommendation: Filter Coffee and Espresso
Varietal(s): Typica, Red Caturra, Pache & Bourbon
Processing: Fully washed & dried on African Beds
Altitude: 1800 – 1950 MASL
Country: Peru
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