阿拉伯咖啡（阿聯酋）（ Arabic Coffee with cardamom – Emirati ）

阿拉伯咖啡（阿聯酋）
Arabic Coffee with cardamom- Emirati

體驗阿拉伯的傳統咖啡
我們僅採用最優質的 100% Arabica 咖啡豆，經過巧妙的混合，釋放其濃郁、順滑的風味。 按照我們完美秘傳的比例添加一抹荳蔻，喚醒阿拉伯咖啡獨特的個性，在每杯咖啡中創造真正純正且令人難忘的體驗。

Al Ruh 配方
製作一壺我們的阿拉伯咖啡出奇簡單。 首先在傳統的阿拉伯咖啡壺(dallah) 或小鍋中將1 公升的水燒開。 煮沸後，加入 60 克 我們預先混合的咖啡 (含荳蔻) 並煮3-5 分鐘 ，讓香味充分釋放。 觀察上層的泡沫 (crema) 上升，然後離火靜置 5 分鐘 ，以獲得真正美味的咖啡。 請記住，每個阿聯酋家庭都有自己家傳配方。

Experience the essence of traditional Arabic Coffee
Experience the warmth of Emirati culture with a cup of our aromatic Gahwa, the traditional Arabic coffee.

We use only the finest, 100% Arabica coffee beans, expertly blended to unlock their rich, smooth flavour.  A touch of cardamom, added in our perfect secret ratio, awakens the unique character of Arabic coffee, creating a truly authentic and unforgettable experience in every cup.

This isn’t just coffee; it’s a symbol of generosity and a cornerstone of Emirati hospitality. As you savour the rich flavour and captivating aroma, allow yourself to be transported to the heart of our vibrant traditions.

Al Ruh Recipe
Brewing a pot of our Emirati coffee is surprisingly simple. Start by bringing 1 liter of water to a gentle boil in a traditional dallah or a small pot. Once boiling, add 60g of our pre-blended coffee (with cardamom) and simmer for 3-5 minutes, allowing the rich flavours to develop. Watch for the crema to rise, then remove from heat and allow it to settle for another 5 minutes for a truly exquisite cup. Remember, every Emirati family has their own cherished way of brewing Gahwa – sharing ours is simply our way of welcoming you into our coffee family.